Description
The wine “Monte do Zambujeiro 2021” is made from a blend of several grape varieties:
Aragonez (49%)
Touriga Nacional (16%)
Tinta Caiada (11%)
Alicante Bouschet (10%)
Petit Verdot (9%)
This blend creates a classic red wine with a bouquet of red fruit and flowers, hints of spices, and a balanced medium structure based on smooth tannins.
The wine is produced in the Alentejo region of Portugal, specifically in Borba, from grapes grown on schistous soil and aged for 12 months in French oak barrels.